Grandmas always liked to make family their favorite cookie when they visited. This was mine.
1/2 cup cornstarch
1 c flour
3/4 c real butter
1/2 c sugar
Cream the butter and sugar. Add dry ingredients until you have a nice and smooth dough.
Divide dough in four equal parts about 2x4. Cut in 10 pieces, roll flatten a little.
Bake at 325 about 8-9 min. until edges are lightly browned.
When cooled dip one end in melted chocolate. Sprinkle with hail or other sprinkles.
1/2 cup cornstarch
1 c flour
3/4 c real butter
1/2 c sugar
Cream the butter and sugar. Add dry ingredients until you have a nice and smooth dough.
Divide dough in four equal parts about 2x4. Cut in 10 pieces, roll flatten a little.
Bake at 325 about 8-9 min. until edges are lightly browned.
When cooled dip one end in melted chocolate. Sprinkle with hail or other sprinkles.
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