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Dutch Croquettes


This recipe says BOOT FAMILY more than any other I can think of

3 T butter
1/2 C flour
1 can corned beef
1 C milk
1/4 ts curry pd
1 T parsley
bag of nasi goreng spices

flour
2 eggs
bread crumbs

in a 2 qt pot, melt butter then add flour, mix till smooth
stir in milk gradually and let thicken, stir constantly
add the corned beef, mix thoroughly
add the spices

The mixture should be thick

Chill in the fridge, roll the logs in your hands , then roll in flour, then the eggs (mixed with a little milk) then roll in plain bread crumbs.

Freeze or chill till ready to deep fry. Fry till golden brown, about a minute

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